Luke Tracey, owner of The Square Bar and Restaurant talks to The Herald

Giovanna Eusebi wins court case to stay open

Seumas speaks to Caroline Wilson of the Herald about current restrictions

Ryan James talks to Ian Marland, Glasgow West End Today, about re-opening after COVID19.

John Quigley of Red Onion gives us a guide to store cupboard essentials during lockdown and shares his recipe for bombay potatoes.

John Quigley shares a recipe from his 8 weeks on the road with the Bee Gees. This recipe appeared on 1st March 2020

Our chair, Ryan James and Peter McKenna, The Gannet were quoted in this article in Glasgow Times.

This recipe first appeared in Glasgow Times on 6th February 2020