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© 2020 by GRA. All rights reserved


Reopening on Saturday 12th December from 12 - 6pm. Since opening in 1998, Gamba has been the Glasgow destination for fresh, expertly prepared, fish & seafood. Winner of the UK Seafood Restaurant of the Year Award and proud recipient of two AA Rosettes for 21 years, Gamba, under the watchful eye of Chef Patron Derek Marshall, continues to impress with classic French cooking delivered with an Asian twist.

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