Re-opened on 2nd September. See their website for menus and how to book.

Open early August
Independently owned and designed, The Spiritualist is a far step away from anything ordinary. It’s enticingly elegant with a touch of cool. Located in the centre of Glasgow, it’s a place to linger on your own any time of day over a paper and coffee; to relax with family and friends over lunch and dinner or for an evening of cocktails.

Re-opening on 15th July
Located at 80 miller street, in the heart of Glasgow's merchant city, The Spanish Butcher serves the finest grades of Galician beef, the most premium Iberican jamon and the freshest of seafood, combining Spanish and Mediterranean inspired flavours.  
Set within chic, modern New York loft style interiors, the spanish butcher delivers quintessential style along with the most vibrant cuisine.

Re-opening on 19th August

For Euro-classic and new lifestyle Mediterranean dishes, traditional and contemporary specialities, authentic recipes from the Tuscany region and a large selection of wines to choose from to accompany your meal.
Our restaurant offers a style of dining full of flair and enthusiasm like no other. Our cuisine is presented to you in a warm and relaxing ambience.

Re-opening early August

An award-winning seafood restaurant on Hope Street. Perfectly suited for families, lunches and business lunches, dinners and celebrations, excellent value for money and friendly service.

The menu features classic seafood dishes such as seafood chowder, king prawns, kilo pots of mussels, scallops, oysters, shellfish pasta, sea bass and much more

Re-opening 15th July
Serving authentic Indian food tapas style with core values of Indian cuisine the main feature and specialising in the different varieties of tandoori food with a Scottish twist.

Re-opening 15th July

La Bonne Auberge Glasgow Theatreland takes pride in being one of the few Glasgow restaurants to still be going strong after 40 years.

La Bonne Auberge, Glasgow’s original Mediterranean Brasserie, continues to thrive and innovate under the guidance of our award winning Executive Head Chef, Gerry Sharkey. Using only the freshest ingredients, the menus offer excellent value for money and tantalising cuisine inspired by France and the Mediterranean.

Currently closed.

Welcome to The City Grill and Champagne & cocktails bar situated on Glasgow's most fashionable street. Serving the best of Scotch beef, locally sourced seafood and produce from across Scotland's larder.

Re-opening on 5th August (new opening hours Wed & Thurs 12pm-2.15pm (lunch) and 5pm-9pm (dinner)
Fri & Sat 12pm - 9pm

Since opening in 1998, Gamba has been the Glasgow destination for fresh, expertly prepared, fish & seafood.

Winner of the UK Seafood Restaurant of the Year Award and proud recipient of two AA Rosettes for 21 years, Gamba, under the watchful eye of Chef Patron Derek Marshall, continues to impress with classic French cooking delivered with an Asian twist.

Di Maggio's has become an established part of the Scottish restaurant scene. Classic Italian and American dishes with sites throughout the West of Scotland. The City Centre has two restaurants in Royal Exchange Square and up in the heart of Theatreland.

Re-opening on 15th July Cafe Andaluz is a great choice for large groups as tapas is made for sharing so why not book our 'Menu Del Dia' which provides a varied selection of tapas dishes preceded by a sharing plate of mixed cold cuts and other Spanish treats for a fixed price.

Due to open on 23rd July 2020
Atlantic is a cool and contemporary brasserie restaurant that showcases the best of French food, plus a full rotisserie and Robata grill in the open kitchen. The A La Carte menu is a heady mix of contemporary and classic French dishes, from Escargots and Pâte de Foie Volaille.

Re-opening 15th July

The Anchor Line showcases the best of Scottish produce with influences from both sides of the Atlantic. Think fresh oysters, lobster and scallops, the finest scotch beef, ribs and burgers to die for.

Re-opening in September after a refit.

Situated on Mitchell St, Barolo Grill is two minutes walk from Central Station, Queen Street Station and the Buchanan St Underground Station. Ideal for a business lunch in one of our comfortable booths, celebrations and large parties, graduations and even just to take the weight off your feet while shopping with a well earned glass of Prosecco.

Re-opening on 15th July
The award-winning Amarone restaurant is a very special venue indeed. Step off Glasgow’s busy Buchanan street and you’ll find yourself in what appears to be a stylish, modern, elegant New York Italiana restaurant. Amarone offers a combination of impeccable service, delicious food and fine wine, making this restaurant an easy choice for a true taste of Italiana.

Date for re-opening tbc

Alston Bar & Beef,
is located underneath the Gordon Street entrance of Glasgow Central Station. Follow the stairs down to Alston’s underground arches to a bar with Glasgow’s widest range of gin, each uniquely garnished & served to perfection.
Glaswegians are spoilt for choice when it comes to great places to eat & Alston’s aims to raise the bar for meat lovers even further by serving the best steak the city has to offer.

Re-opening on 15th July Based at 97 Buchanan Street, The Willow Tearooms serve a range of light meals, breakfasts, Scottish savoury dishes, sandwiches, toasties, afternoon tea, cakes and desserts, it's well worth a visit! They have over 25 loose leaf teas on offer, all served in in their own pots with jugs of hot water and are now offering vegan, gluten free and dairy free options. Click the link to book direct.

Re-opening 15th July
Chez Mal at Malmaison Glasgow brings you a stylish twist on classics in a relaxed and distinctively designed environment. With its glittering domed ceilings and relaxed 'brasserie-style' service, Chez Mal is truly a step up from the usual restaurant fayre. Colourful, vibrant, creative dishes make up the menus at Chez Mal Brasserie in Glasgow

Re-opening 16th July
Award-winning Red Onion is situated in the heart of Glasgow city centre. Chef/patron, John Quigley's
Red Onion is a contemporary casual dining experience with a menu that offers something for
everyone

Re-opening 16th July